Grama Lounge

Wheat dough fingers stuffed with Latin cheese, served with a reduction of paprika.

Stuffed with shredded meat and/or Latin cheese.

Arepitas asadas stuffed with: Pelúa shredded meat and cheese. Catira: shredded chicken and cheese. Reina: Chicken and avocado. Domino: Black beans and Latin cheese.

Chicken and vegetable dumplings with eel sauce, fried or steamed.

Pork Belly.

Fried green plantain with latin cheese, shredded salad and cocktail sauce. Extra: stewed chicken, shredded beef or mixed +2€.

Venezuelan style seafood ceviche, accompanied by crunchy tostones and diced avocado. Typical dish of the beaches of Venezuela and famous for being aphrodisiac.

EVOO, garlic and chili pepper.

(4 each) Tequeños, empanaditas, arepitas, tostones and yucca. Served with shredded salad, latin cheese, guasacaca, papelón and cocktail sauce. Choice between: beef or larded chicken.

Served in boat 6u. of tequeños and empanaditas (meat or cheese). 8u. Gyozas and Coquitos sol y sombra. Accompanied with papelón, guasacaca and cocktail sauce.

Carne mechada and yellow cheese.

Stewed chicken and yellow cheese.

Black beans and Latin cheese.

Larded chicken with house mayonnaise and avocado.

Reina pepiada with Latin cheese or yellow cheese.

Fried banana, bacon, hand cheese and avocado.

Bacon, avocado and Latin cheese.

Grilled beef, avocado, tomato and latin cheese.

Grilled chicken, yellow cheese and caramelized onion.

Fried pork and yellow cheese

Lemon fried pork with pico de gallo and avocado.

Stewed chicken, yellow cheese, guacamole and pico de gallo.

Hand cheese.

Hand cheese and larded meat.

Yellow cheese and stewed chicken.

Hand cheese and fried plantain.

Hand cheese and fried pork.

Hand cheese and queen pepiada mix.

Queso de mano, carne mechada, fried plantain and black beans.

Queso de mano y coronada con entrecot trinchado.

Create your cachapa. Includes 1 ingredient.

200 gr. beef, triple cheddar cheese, bacon jam, homemade fried onions and beer mustard sauce.

200 gr. beef, grilled white cheese, avocado, fried ripe plantain and Caribbean sauce.

Double smash burger (100 gr. x2) American cheese, pickle and chopped onion, ketchup and mustard.

Brioche bread, crispy chicken breast, American cheese, shredded salad, pickles, mayo- siracha, crispy chicken strip on top

200 gr. carne de vacuno, queso americano, salsa casera de trufa negra y patatas paja

Accompanied by 2 mini arepitas, served with beef, ribs, yucca, potato and corn on the cob.

Traditional Venezuelan chicken chupe, served with a small arepita and cubes of Latin white cheese.

Carne mechada, fried plantain, black beans, white rice, grated white cheese and arepitas.

Hot skillet of beef and/or chicken with vegetables, sauce: guacamole, sour cream, cheddar cheese, beans, pico de gallo and 5 fajitas to create your own combination.

Pescado entero frito con tostones playeros y ensalada mixta

Patatas fritas y ensalada césar clásica con queso parmesano

Tray with cuts of picaña and chicken garnished with boiled yucca with mojo, chorizo criollo and coleslaw salad.

Hind tip with french fries, guasacaca and spicy.

Arepas asadas con huevos revueltos o fritos, carne mechada, queso blanco, frijoles negros, plátano frito y nata criolla. Incluye bebida y café o té.

Pescado frito entero, entrecot trinchado, pollo a la parrilla, chorizo, gambas salteadas, tostones playeros y yuca hervida.

Sponge cake bathed in three milks and topped with dulce de leche.

Accompanied by ice cream

Tequeños filled with Nutella and served with ice cream

Roll de canela con queso crema